Giuseppe Romano

Giuseppe Romano

Reaserch Technician - fixed-term

Microbiology and microbial fermentation Laboratory Manager. Responsible of fermentation and microbial biomass production units. Lab technician for HPLC analyses and biochemical assays. Expertises in isolation, characterization and identification of microbial sources (bacteria and fungi), molecular biology assays (DNA extraction and purification, PCR, sequencing). Consultant of brewery and winery companies for fermentation process monitoring, yeast starter selection and final product analyses.
ORCID Profileorcid.org/0000-0002-3472-5582