Stella Lisa Lonigro
Reaserch Technician - fixed-term
Collaborates in studies aimed at improving the microbiological and functional quality of vegetable and bread products; use of miniaturized electrophoresis (Lab-on-a-chip) to discriminate bacteria of agri-food interest (rep-PCR profile analysis) and/or monitor changes in the protein patterns of food matrices during fermentation processes. Head of the Microbiology Laboratory1. Co-author of 29 articles in scientific journals and 5 industrial patents.
| ORCID Profile | orcid.org/0000-0002-0453-6510 |
