Alessia Marzulli
Research Fellow - full time
Alessia Marzulli is graduated in Food Science and Technology in 2021 from the University of Bari, Italy. In 2022 she worked at CREA agriculture and environment as CTER VI level. She is currently a research fellow at the Institute of Food Production Sciences of the CNR.
| ORCID Profile | orcid.org/0009-0001-3830-9121 |
| ERC | LS9 |